Have I mentioned I’m doing NaNoWriMo? And that the company I work for is being bought out? And that I’m on high-dose steroids? It’s not a good week. But, as we all know, you have to eat. So this week we’re going with simple meals. Which, today, meant hitting Kroger on Old People Day (which I HATE) to get milk and bread, and hoping for a superfast plan. There were some steaks in the “sell them today” bin that were uber-cheap, so I snagged them. Use the right marinade and they’re delicious. Here it is:
2 Tbsp soy sauce
2 Tbsp brown sugar
1 tsp fresh ginger (from a tube I buy in the produce section of my Kroger)
2 Tbsp white wine (from the box in my fridge)
2 Tbsp olive oil
2 tsp chopped garlic (from a jar in the Kroger produce section)
Mix all this up in a gallon ziplock and it’s enough to marinate 4 steaks. Leave them out on the counter at room temperature for a couple of hours while you do 20 minutes of Zumba, 30 minutes (2 days) of cleaning per HomeRoutines iPhone app,and talk a couple of people down out of their trees about the buy-out. Grill to medium-rare and serve with canned peas and Smashed Panfried Potatoes. You’re welcome.